Global Manuka Honey
Market Report
2024
Manuka Honey market size will be USD 781.2 million in 2024 and will expand at a compound annual growth rate (CAGR) of 6.10% from 2024 to 2031.
The base year for the calculation is 2023 and 2019 to 2023 will be historical period. The year 2024 will be estimated one while the forecasted data will be from year 2025 to 2031. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, the global Manuka Honey market size will be USD 781.2 million in 2024 and will expand at a compound annual growth rate (CAGR) of 6.10% from 2024 to 2031.
Base Year | 2023 |
Historical Data Time Period | 2019-2023 |
Forecast Period | 2024-2031 |
Global Manuka Honey Market Sales Revenue 2024 | $ 781.2 Million |
Global Manuka Honey Market Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 6.1% |
North America Manuka Honey Market Sales Revenue 2024 | $ 312.48 Million |
North America Manuka Honey Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 4.3% |
Europe Manuka Honey Market Sales Revenue 2024 | $ 234.36 Million |
Europe Manuka Honey Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 4.6% |
Asia Pacific Manuka Honey Market Sales Revenue 2024 | $ 179.68 Million |
Asia Pacific Manuka Honey Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 8.1% |
South America Manuka Honey Market Sales Revenue 2024 | $ 39.06 Million |
South America Manuka Honey Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 5.5% |
Middle East and Africa Manuka Honey Market Sales Revenue 2024 | $ 15.62 Million |
Middle East and Africa Manuka Honey Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 5.8% |
Market Split by Type |
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Market Split by Application |
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Market Split by Category |
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Market Split by Distribution Channel |
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Market Split by End-Use |
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Market Split by Product type |
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Market Split by Function |
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List of Competitors |
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Regional Analysis |
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Country Analysis |
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Key Qualitative Information Covered |
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Manuka Honey Market is Segmented as below. Particular segment of your interest can be provided without any additional cost. Download the Sample Pages!
Manuka honey is a dark monofloral honey that is derived from the nectar of the Manuka shrub or tree, Leptospermum scoparium of the Myrtaceae family. It is primarily composed of methylglyoxal, which is an organic compound that has antibacterial properties as well as numerous health benefits. In addition to being sweet and strong in flavor, manuka honey is also characterized by its antioxidant properties. As an enzymatic substrate, methylglyoxal present in manuka honey is tolerant of light, heat, and body fluids.
Manuka honey has been ingested and utilized in a variety of wound treatments. It has been demonstrated to have powerful anti-inflammatory and antibacterial therapeutic properties. Neutrophils are the body's most common leukocytes and one of the primary initiators of the early immunological response to biomaterials. Manuka honey's potential as a biomaterial additive has led to encouraging findings in reducing acute inflammatory reactions from neutrophils. It also offers the benefit of methylglyoxal, which is also an anti-inflammatory and has benefits for wound healing, according to a body of studies.
Manuka honey can improve wound healing, accelerate tissue regeneration, and even reduce pain in burn patients. Manuka honey is also good for your teeth. Manuka honey has been found in studies to target harmful oral bacteria related with plaque buildup, gum irritation, and tooth decay. Because of its high antibacterial properties, manuka honey is unlikely to contribute to cavities or tooth decay.
In addition, researchers discovered that ingesting manuka honey on a daily basis may help reduce symptoms associated with irritable bowel syndrome (IBS), a common digestive illness. Manuka honey is also thought to reduce acne-related irritation due to its anti-inflammatory qualities. Thus, the health benefits of manuka honey, as well as increased consumer awareness, fuel market expansion.
Due to the low-fat content of manuka honey, people increasingly prefer this instead of sugar. Nowadays, more and more health-conscious people are accepting natural and nutritious products, thereby driving the global manuka honey market. In addition, due to the large-scale use of honey in the food and beverage industry, demand for manuka honey is growing. Besides, significance of organic products has surged demand for manuka honey as it has several medicinal properties. These are made available in the form of gummies, tablets, soft gels, and capsules.
One of the major factors restraining the growth of the global manuka honey market is the high prices associated with local production of manuka honey. As the demand for the product increases, it further eliminates regional boundaries for the production of high-quality products. The manuka honey market needs to involve more important players in different regions to meet the growing demand for high product quality from target groups.
One of the major factors restraining the growth of the global manuka honey market is high prices associated with local production of manuka honey. As the demand for the product increases, it further eliminates regional boundaries for the production of high-quality products. The manuka honey market needs to involve more important players in different regions to meet the growing demand for high product quality from target groups.
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Leading market players are extensively spending in R&D to increase their product lines, which will help the manuka honey market grow even more. Market participants are also engaging in a number of strategic initiatives in order to grow their worldwide presence, with significant market developments including new product launches, contractual agreements, mergers and acquisitions, increased investments, and collaboration with other organizations.
For instance, in January 2023, Nature Nate's Honey Co., a renowned firm based in the U.S., announced the launch of a new Manuka-based honey, "Nate's Honey". The product is easily available in two bottle options and three levels of strength. The squeeze bottle is available in different options, such as 83+ MGO, 144+ MGO, and 263+ MGO across the U.S. market and online retail channels.
Source:https://www.naturenates.com/
Top Companies Market Share in Manuka Honey Industry: (In no particular order of Rank)
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According to Cognitive Market Research, North America dominated the market in 2024 and accounted for around 40% of the global revenue. Leading market players are extensively spending on R&D to increase their product lines, which will help the manuka honey market grow even more. Market participants are also engaging in a number of strategic initiatives in order to grow their worldwide presence, with significant market developments including new product launches, contractual agreements, mergers and acquisitions, increased investments, and collaboration with other organizations.
The European market sees a variety of Manuka Honey products, including different UMF (Unique Manuka Factor) ratings, offering consumers a range of choices based on their preferences and intended use. The rising interest in natural and organic products has further fueled the demand for Manuka Honey in Europe, creating opportunities for both established and emerging market players to cater to health-conscious consumers seeking high-quality honey with potential health benefits.
The current report Scope analyzes Manuka Honey Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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According to Cognitive Market Research, the global Manuka Honey market size was estimated at USD 781.2 Million, out of which North America is the major market with more than 40% of the global revenue with a market size of USD 312.48 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.3% from 2024 to 2031. The demand for Manuka Honey is fueled by its antibacterial, anti-inflammatory, and potential medicinal properties. In the United States and Canada, consumers are increasingly drawn to natural and functional foods, contributing to the rising popularity of Manuka Honey. UMF 10+ / MGO 263 mg/kg ppm segment signifies a commitment to excellence, attracting consumers who prioritize the highest standards of Manuka Honey for both its flavor and potential health-boosting attributes. In conclusion, the North American Manuka Honey market presents significant opportunities for both established and emerging players.
Country Analysis
According to Cognitive Market Research, with a market value of USD 781.2 million in 2024, it is projected to expand at a compound annual growth rate (CAGR) of 4.6% from 2024 to 2031. Europe accounted for a share of over 30% of the global market size of USD 234.36 million. The European market, particularly in countries like the United Kingdom, Germany, and France, has embraced Manuka Honey for its antibacterial, anti-inflammatory, and antioxidant properties. The Digestion Inflammation Treatment segment has gained prominence as consumers recognize the honey's potential therapeutic benefits. Manuka Honey, renowned for its antibacterial and anti-inflammatory properties, is sought after in this segment for its potential to alleviate digestive issues and inflammation-related conditions.In conclusion, the European Manuka Honey market exhibits a strong trajectory with ongoing growth prospects.
According to Cognitive Market Research, the global Manuka Honey market size was estimated at USD 781.2 Million, out of which Asia Pacific held the market of around 23% of the global revenue with a market size of USD 179.68 million in 2024 and will grow at a compound annual growth rate (CAGR) of 8.1% from 2024 to 2031. In Asia Pacific, the market showcases a variety of Manuka Honey products with different UMF (Unique Manuka Factor) ratings and MGO (Methylglyoxal) levels, providing consumers with options to suit their preferences. The Wound Care Skincare Products segment signifies the integration of Manuka Honey into advanced skincare formulations tailored for healing and maintaining skin health. In conclusion, the Asia Pacific Manuka Honey market exhibits promising prospects, reflecting a harmonious blend of traditional appreciation and modern health-conscious choices.
According to Cognitive Market Research, the global Manuka Honey market size was estimated at USD 781.2 Million, out of which the Latin America market has more than 5% of the global revenue with a market size of USD 39.06 million in 2024 and will grow at compound annual growth rate (CAGR) of 5.5% from 2024 to 2031. If the market has expanded in Latin America, it could be attributed to increasing global awareness of the unique properties of Manuka Honey. The potential health benefits, such as antibacterial and anti-inflammatory properties, could resonate with health-conscious consumers in the region.The Digestion Inflammation Treatment segment reflects a growing trend in utilizing Manuka Honey not just as a sweetener but as a targeted solution for specific health concerns, aligning with a broader shift towards natural and holistic approaches to well-being in the market.In conclusion, The region's potential adoption of Manuka Honey could be influenced by a growing interest in natural and functional foods.
According to Cognitive Market Research, the global Manuka Honey market size was estimated at USD 781.2 Million, out of which the Middle East and Africa are the major markets of around 2% of the global revenue with a market size of USD 15.62 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.8% from 2024 to 2031. The adoption of Manuka Honey in the MEA region could be influenced by factors such as increased awareness of its potential health benefits, changing consumer preferences, and a growing interest in natural and functional foods. B2C transactions occur through various channels, including online platforms, specialty stores, supermarkets, and health food outlets. The B2C segment emphasizes product labeling, UMF (Unique Manuka Factor) ratings, and consumer education to convey the quality and authenticity of the Manuka Honey. In conclusion, if the Manuka Honey market has expanded in the MEA region, it may indicate a shift towards healthier food choices.
Global Manuka Honey Market Report 2024 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Manuka Honey Industry growth. Manuka Honey market has been segmented with the help of its Type, Application Category, and others. Manuka Honey market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
According to Cognitive Market Research, the UMF 5+ / MGO 83 mg/kg ppm segment caters to consumers seeking a balance between affordability and the distinctive qualities associated with Manuka Honey. UMF 5+ signifies a moderate level of the unique compounds responsible for the honey's health benefits, making it an accessible choice for a broader consumer base. With an MGO content of 83 mg/kg ppm, this segment offers a mild yet discernible presence of the antibacterial and antioxidant properties attributed to Manuka Honey.
UMF 10+ denotes a substantial concentration of the unique compounds responsible for Manuka Honey's antibacterial and anti-inflammatory properties. With an MGO content of 263 mg/kg ppm, this segment offers a more robust and therapeutic experience, appealing to those specifically targeting the honey for its potential health advantages.
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According to Cognitive Market Research, the Digestion Inflammation Treatment segment reflects a growing trend in utilizing Manuka Honey not just as a sweetener but as a targeted solution for specific health concerns, aligning with a broader shift towards natural and holistic approaches to well-being in the European market.
The Skincare Products segment reflects a growing preference for natural and holistic approaches to skincare, as Manuka Honey's therapeutic benefits align with the demand for products that prioritize both effectiveness and natural ingredients in the European market. The skincare products segment signifies the integration of Manuka Honey into advanced skincare formulations and maintaining skin health.
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According to Cognitive Market Research, Conventional Manuka Honey segment offers a more accessible option, appealing to a broad consumer base looking for a natural sweetener or ingredient for culinary use. While lacking elevated UMF levels, Conventional Manuka Honey still embodies the unique qualities attributed to Manuka, including antibacterial properties.
Organic Manuka Honey segment resonates with health-conscious and environmentally-aware consumers who seek a premium, natural sweetener or functional food. The Organic Manuka Honey segment represents a commitment to ecological sustainability and purity, appealing to those who value transparency in production methods. As the demand for organic products continues to grow, this segment reflects the intersection of health-conscious choices and environmental responsibility in the European Manuka Honey market.
According to Cognitive Market Research, the B2B Manuka Honey segment reflects the integration of this unique honey into a wide array of applications, leveraging its natural and functional properties. As businesses seek premium ingredients, the B2B segment plays a crucial role in supplying Manuka Honey to meet the diverse needs of commercial enterprises across Europe.
The B2C segment emphasizes product labeling, UMF (Unique Manuka Factor) ratings, and consumer education to convey the quality and authenticity of the Manuka Honey. Brands often engage in marketing strategies to highlight the natural and therapeutic properties of their products, creating awareness among health-conscious consumers.
According to Cognitive Market Research, the Food & Beverages segment plays a vital role, as Manuka Honey is increasingly incorporated into a diverse range of culinary products and beverages. Renowned for its unique flavor profile and purported health benefits, Manuka Honey is utilized as a natural sweetener, flavor enhancer, and functional ingredient in various food and beverage offerings.
Bakery & Confectionery segment includes an array of offerings such as cakes, pastries, cookies, chocolates, and candies. Manuka Honey serves as a natural sweetener, providing a distinct and premium touch. Consumers are drawn to the segment for the delightful combination of the honey's rich, caramel-like flavor and its reputed antibacterial properties.
According to Cognitive Market Research, Raw Manuka Honey segment emphasizes the purity and authenticity of Manuka Honey, with minimal heat and processing to maintain its raw, unadulterated state. Raw Manuka Honey is often characterized by higher levels of beneficial compounds, such as pollen and propolis, contributing to its potential health benefits. Consumers are drawn to this segment for its perceived holistic qualities and a desire for a more authentic honey experience.
Processed Manuka Honey often undergoes controlled crystallization or blending processes to achieve specific textures, flavors, or compositions, offering consumers diverse options for culinary or wellness applications. This segment caters to those who appreciate the convenience and innovation brought about by processed variations of Manuka Honey while still enjoying its distinctive qualities.
Research Analyst at Cognitive Market Research
I am a well-organized, conscientious, and professional Research Analyst with two plus years of experience. In my current role, I conduct in-depth secondary research, data mining, competitive analysis, DRO's, PR, and Collateral writing. Whilst I enjoy working as part of a team, researching information, analyzing data, and producing results that help my organization to achieve its commercial and financial objectives.
Nisha Deore is a highly skilled Research Analyst with over three years of experience specializing in the agriculture and food & beverage sectors. Her expertise encompasses secondary research, data mining, competitive analysis, and the development of detailed collateral and PR materials. Known for her meticulous approach, Nisha designs robust research methodologies and delivers actionable insights that support her organization’s commercial and financial objectives.
In her current role, Nisha manages research for both the agriculture and food & beverage categories, leading initiatives to uncover market opportunities and enhance competitive positioning. Her strong analytical skills and ability to provide clear, impactful findings have been crucial to her team’s success. With a deep passion for both sectors and a commitment to continuous professional development, Nisha remains an invaluable asset in the dynamic landscape of market research.
Please note, we have not disclose, all the sources consulted/referred during a market study due to confidentiality and paid service concern. However, rest assured that upon purchasing the service or paid report version, we will release the comprehensive list of sources along with the complete report and we also provide the data support where you can intract with the team of analysts who worked on the report.
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Type | UMF 5+ / MGO 83 mg/kg ppm, UMF 10+ / MGO 263 mg/kg ppm, UMF 15+ / MGO 514 mg/kg ppm, UMF 20+ / MGO 829 mg/kg ppm, Others |
Application | Digestion Inflammation Treatment, Wound care, Skincare Products, Other |
Category | Conventional Manuka Honey, Organic Manuka Honey |
Distribution Channel | B2B, B2C, Supermarkets, Convenience Stores, Online Stores, Others |
End-Use | Food & Beverages, Bakery & Confectionery, Dairy Products, Pharmaceuticals, Cosmetics & Personal Care, Others |
Product type | Raw Manuka Honey, Processed Manuka Honey |
Function | Anti-inflammatory, Antibacterial, Sweetener, Others |
List of Competitors | Arataki Honey, Capilano Honey Ltd., COMVITA, Kirksbees Honey, Manuka Health, Midland Holdings, Oha Honey |
This chapter will help you gain GLOBAL Market Analysis of Manuka Honey. Further deep in this chapter, you will be able to review Global Manuka Honey Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
Chapter 2 North America Market Analysis
Chapter 3 Europe Market Analysis
Chapter 4 Asia Pacific Market Analysis
Chapter 5 South America Market Analysis
Chapter 6 Middle East and Africa Market Analysis
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Chapter 7 Top 10 Countries Analysis (Only Available with Corporate User License)
Competitor's Market Share and Revenue (Subject to Data Availability for Private Players)
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation Type Analysis 2019 -2031, will provide market size split by Type. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by Type Analysis 2019 -2031
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Chapter 11 Market Split by Application Analysis 2019 -2031
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Chapter 12 Market Split by Category Analysis 2019 -2031
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Chapter 13 Market Split by Distribution Channel Analysis 2019 -2031
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Chapter 14 Market Split by End-Use Analysis 2019 -2031
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Chapter 15 Market Split by Product type Analysis 2019 -2031
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Chapter 16 Market Split by Function Analysis 2019 -2031
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Manuka Honey market
Chapter 17 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Why UMF 5+ / MGO 83 mg/kg ppm have a significant impact on Manuka Honey market? |
What are the key factors affecting the UMF 5+ / MGO 83 mg/kg ppm and UMF 10+ / MGO 263 mg/kg ppm of Manuka Honey Market? |
What is the CAGR/Growth Rate of Digestion Inflammation Treatment during the forecast period? |
By type, which segment accounted for largest share of the global Manuka Honey Market? |
Which region is expected to dominate the global Manuka Honey Market within the forecast period? |
Segmentation Level Customization |
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Additional Qualitative Data |
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Additional Quantitative Data |
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