Global Biostimulants
Market Report
2024
The global Biostimulants market will be USD 4.3 billion in 2024. It will show the strongest growth, with a compound annual growth rate (CAGR) of 12.0% from 2024 to 2031. This growth can be attributed to the increasing impact of climate change, soil degradation, and abiotic stress.
The base year for the calculation is 2023 and 2019 to 2023 will be historical period. The year 2024 will be estimated one while the forecasted data will be from year 2025 to 2031. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, the global Biostimulants market size will be USD 4.3 billion in 2024 and will expand at a compound annual growth rate (CAGR) of 12.0% from 2024 to 2031.
Base Year | 2023 |
Historical Data Time Period | 2019-2023 |
Forecast Period | 2024-2031 |
Global Biostimulants Market Sales Revenue 2030 | $ 5.12 Billion |
Global Biostimulants Market Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 12.41% |
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Biostimulants Market is Segmented as below. Particular segment of your interest can be provided without any additional cost. Download the Sample Pages!
Biostimulants are any microorganisms or substances applied to plants that help enhance crop quality, nutrition efficiency, and abiotic stress tolerance. The increasing adoption of organic farming, growing climatic and environmental concerns, and a global shift toward sustainability are the major drivers fueling the growth of the market. However, increasing demand for bio-based, safe, and sustainable agri-inputs led to a surge in the demand for the product during a later period. Moreover, with continuous efforts of market players, such as Syngenta and Novozymes, to remain operational with the adoption of safety measures, the biostimulants industry is anticipated to attain stability and flourish in the coming months.
Biostimulants differ from traditional nitrogen, phosphorous, and potassium fertilizers may contain in their formula a variety of organic compounds such as humic acids, seaweed extracts, vitamins, amino acids, ascorbic acids, and other chemicals which may vary according to their manufacturing process.
Biostimulants offer a potentially novel approach for the regulation or modification of physiological processes in plants that stimulate growth to mitigate stress-induced limitations and increase yield. They can act on plant productivity as a direct response of plants or soils to the biostimulant application or an indirect response of the biostimulant on the soil and plant microbiome with subsequent effects on plant productivity. Biostimulants based on water-soluble concentrated humic acid extracts of leonardite and aquatic fulvic acids are already used worldwide as biostimulants in adverse climatic and soil conditions for climate-adapted agriculture. Climate-related abiotic stress factors include heat, drought, and salt stress, but also wetness, frost, and cold. Humic-based biostimulants such as humic and fulvic acids serve to increase the tolerance of crops to these abiotic stress factors. For example, humic and fulvic acids can decisively reduce the salt concentrations in the soil solution through their adsorption capacity and thus enable higher-yielding agriculture again via the lower salt-induced osmotic pressure on the plants.
The biostimulants market is significantly influenced by advancements in agricultural technology and plant research. The intersection of biotechnology and agriculture is opening new avenues for the development and application of biostimulants. Modern research is enabling a deeper understanding of plant biology, particularly how plants respond to abiotic stresses, such as drought, salinity, and extreme temperatures. This knowledge is crucial for developing effective biostimulants that can help plants overcome these challenges. Technological innovations are also making it possible to identify and isolate specific compounds that have biostimulant properties. These include various amino acids, peptides, enzymes, and other bioactive molecules. The ability to create tailored solutions for different crops and environmental conditions is greatly enhancing the effectiveness and appeal of biostimulants. Moreover, the increasing investment in agricultural research operations is fostering collaborations between academic institutions, research organizations, and biostimulant manufacturers. These partnerships are crucial for the continuous development of new and improved biostimulant products. They also facilitate the rapid transfer of research findings into practical applications in the field, thereby benefiting farmers directly.
The regulatory landscape is a critical factor positively influencing the market. Moreover, there is a significant effort by governments and international regulatory bodies to establish clear standards and regulations for biostimulant products. This move towards standardization and regulation is vital for ensuring product quality and safety, which in turn builds trust among end-users and encourages wider adoption. Clear regulatory frameworks help in distinguishing biostimulants from other agricultural inputs like fertilizers and pesticides. Regulations also ensure that biostimulants meet certain efficacy and safety standards, which is crucial for protecting both the environment and crop health. The standardization of biostimulants also plays a key role in facilitating international trade. With harmonized standards, manufacturers can more easily enter new markets, and farmers have access to a broader range of products. Additionally, regulatory support often comes with research and development (R&D) incentives, which encourage innovation in the production of biostimulants. Governments and international bodies are increasingly recognizing the potential of biostimulants in achieving agricultural sustainability goals, leading to more supportive policies and funding opportunities.
Lack of transparency in patent protection laws in various countries has led to the prevalence of low-quality products. Even though the biostimulants market has limited entry barriers and allowed many competitors to commence operations, the nature of the market has become fragmented into smaller pockets of market holdings. This has been a factor in introducing low-quality products in the market by regional or local manufacturers to reap the benefits of the growing demand for biostimulants. The low prices of these products from small-scale domestic manufacturers also attract farmers to purchase them. Similar product formulations from many competitors reduce consumer loyalty as well as the brand value of the products. The biostimulants market is expected to be a niche market experiencing strong growth trends, which has to be capitalized on by developing innovative products that act on a wide range of crops with better results. When a company does not develop its unique selling proposition in the biostimulants market, it will find difficulty expanding its presence other than in the regional market.
The COVID-19 outbreak took place in Wuhan, China, and then it rapidly spread all across the world. This outbreak has negatively affected global economic growth which is beyond anything experienced in nearly a century. All sectors in the market have experienced its impact from both sides, that is, the supply side and the demand side. The sectors that have experienced COVID-19 impact on the agricultural level are agriculture, food supplies, and animal production sectors. Till April 2020, there was no medicine or vaccine available which has consequently resulted in lockdown and reduction in the production following social distancing measures. Under the agriculture sector, biostimulant which helps in the growth of plants and is one of the booming products in the market which helps in increasing crop and food productivity has experienced an impact due to the current COVID-19 pandemic. The biostimulant includes all components such as seaweeds, amino acids, and protein hydrolysates, among others. These components are prepared by using certain sources that do not contain chemicals. Due to this, the food products that are produced in the agricultural field do not cause health issues after consumption. Due to these major benefits and changes in people’s lifestyles and an increase in health consciousness, it is becoming important in the fertilizer sector. This is found to be an alternative to chemical fertilizers and also farmers are now more inclined. But recently, due to the COVID-19 pandemic, the supply and demand chain got hit badly and this has led to a reduction in demand for particular products in the market. In all, the product industry has fallen badly due to COVID-19 at the start of 2020. But rising support from several companies as well as governments is helping the industry to rebuild its position again in the market. Various companies and brands have shown significant growth in their first quarter revenue considering COVID-19 as challenging and have stated that the second quarter of the company will be quite challenging in terms of organic growth of revenue and the factor influencing such as currency exchange rate uncertainty, shortage of raw material and their supply chain
• For instance, In March 2020, SICIT Group and Syngenta entered into a collaboration to promote their product and also focused on more sustainable agriculture. This collaboration was done mainly on focus for collagen-based biostimulants which is a booming product in the market in the fertilizer sector. This in the future may help the company to strengthen its footprint in the market.
(Source:https://www.sicitgroup.com/en/sicit-and-syngenta-strenghten-their-collaboration-on-biostimulants-to-promote-sustainable-agriculture/)
• For instance, In March 2020, Valagro said that they will keep producing and manufacturing products while keeping health and safety measures in mind for their workers.
(Source:https://www.syngentabiologicals.com/uk/en/media-center/news-press-releases/news/corporate/covid-19-valagro-keeps-manufacturing-products-whil/)
The global shift towards sustainable agriculture practices is impelling the growth of the market. As environmental concerns rise, there is a growing consensus on the need for eco-friendly agricultural solutions. Biostimulants, which are natural or synthetic substances that enhance plant growth and nutrition, are integral to this movement. They offer a sustainable alternative to traditional chemical fertilizers, helping reduce environmental impact while improving crop productivity and quality. The role of biostimulants in sustainable agriculture is multifaceted. They improve soil health, increase plant resistance to stress, and enhance nutrient absorption, all of which contribute to higher yields and better crop quality. This is particularly important as the global population grows and the demand for food increases, placing more pressure on agricultural systems to produce more with fewer resources. Governments and international organizations are increasingly promoting sustainable agriculture practices, recognizing their importance in achieving food security and environmental goals. This is leading to supportive policies and incentives for the use of biostimulants. Additionally, the agriculture industry is witnessing a shift in consumer preferences towards organic and sustainably produced food, further driving the demand for biostimulants.
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The competition in this market is highly dependent on the crop type, active ingredient type, grade of products, number of sellers/manufacturers, and geographical location. Key companies engage in continuous R&D, mergers and acquisitions, capacity expansion, and other strategies to gain a competitive landscape in this market. Manufacturers focus on increasing their product portfolios through strategic joint ventures and high R&D investments. Major players have made substantial investments in innovation in recent years to meet the growing demand for agricultural products globally. They also help companies develop new sustainable products and increase their profit margins. Isagro Group purchased Phoenix Del in 2020 to expand its product range of copper-based fungicides. This acquisition promoted technological advancement and revolutionized products under the “BioSolutions” segment.
April 2022: Bayer AG increased its funds for investments in agricultural and healthcare innovations. The investment will further help the company to expand its capabilities in agriculture. (Source: (Source:https://www.bayer.com/en/us/news-stories/bayer-is-driving-innovation-to-combat-hunger-and-advance-access-to-nutrition-and))
Top Companies Market Share in Biostimulants Industry: (In no particular order of Rank)
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North America maintains a strong presence driven by the growing awareness of sustainable agricultural practices and the increasing demand for organic food products. North America biostimulants market. Moreover, High agriculture production worldwide is expected to boost market growth. However, uncertainty in biostimulant regulation worldwide is expected to pose a challenge to market growth which may restrain the market growth. The growth amongst these segments will help you analyze major growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
The European biostimulants market is driven by strong regulatory support, high environmental consciousness, and advanced agricultural practices. The policies promoting sustainable agriculture, along with strict regulations on chemical fertilizers and pesticides, are driving the demand for biostimulants. Russia possesses a high potential for market growth in terms of agrochemical usage and agricultural production. This is because almost 30% of the cultivated land remains untreated and unprotected in the country. Also, the government has extended its support for the sectorial growth of agriculture. Moreover, the country houses key companies active in the biostimulant market. Such factors are set to benefit market growth in Russia.
The current report Scope analyzes Biostimulants Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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Global Biostimulants Market Report 2024 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Biostimulants Industry growth. Biostimulants market has been segmented with the help of its Product type, Crop Type Mode of Application, and others. Biostimulants market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
According to Cognitive Market Research, acid based segment holds the dominating share in the market. Amino acids are organic compounds primarily composed of carbon, oxygen, hydrogen, and nitrogen. They are the building blocks of proteins, and proteins are essential for the existence of living cells. 20 different amino acids occur naturally in proteins. For their growth and development, plants need amino acids. Plants use amino acids to build proteins that are needed for many biochemical processes. Amino acids are also a source of energy for plants. When plants don’t have enough nitrogen available, they will use amino acids as a source of nitrogen. This can lead to stunted growth and decreased yields. Proteins are important for many functions in plants, including cell growth and division, metabolism, and stress response. Plants can synthesize all 20 of these amino acids, but some must be supplied in the diet. The amino acids that cannot be synthesized by plants and must be obtained from the diet are called “essential amino acids,” while non-essential amino acids can be produced by plants. Amino acids for the production of biostimulants are derived by chemical synthesis from plant proteins such as soybean, corn, and algae as well as from animal proteins by enzymatic and chemical hydrolysis. Amino acids are also important in the agriculture industry as chelates of metal ions and microelements chelated with amino acids from very small, electrically neutral molecules increase their transport and absorption within the plant. Amino acids have a dual function as building blocks for proteins and as providers of organic nitrogen, which can alleviate the negative impacts of drought and salt stress and promote cell growth. Protein hydrolysates and amino acids, which are also known as protein-based biostimulants, are usually readily available because of the abundance of raw materials and their affordable cost.
The above Chart is for representative purposes and does not depict actual sale statistics. Access/Request the quantitative data to understand the trends and dominating segment of Biostimulants Industry. Request a Free Sample PDF!
According to Cognitive Market Research, Oilseeds & Pulses is the dominant category. Biostimulants offer tailored solutions for enhancing the productivity and resilience of oilseed and pulse crops. With increasing demand for sustainable agricultural practices and raising awareness about environmental concerns, biostimulants are gaining traction in this segment. These natural or synthetic substances aid in improving crop yield, nutrient uptake, and stress tolerance, thereby contributing to higher-quality harvests. Additionally, the focus on reducing chemical inputs and promoting organic farming further drives the adoption of biostimulants in oilseed and pulse cultivation, indicating promising market prospects.
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According to Cognitive Market Research, soil treatment segment holds the dominating share in the market. An agroecosystem’s viability and the services it provides to humanity depend on healthy soil, which must be managed in harmony with the environment. Due to human activity, the soil ecosystem and its services have been adversely affected. Soil ecosystems do indeed serve as the basis for all life on Earth, providing food, shelter, and oxygen. There are a wide variety of microorganisms that thrive and maintain nutrients in soil. Nutrients in soil are essential to the health of plants and the foundation of agriculture on which people’s livelihoods depend and the health of the soil is a determining factor in performance. To maintain soil health, it is important to consider everything from its depth to its texture and its porosity to its density and its ability to flow water. The application of biostimulants can prove to be a prominent tool for enhancing soil health. Biostimulants are compounds, microorganisms, or other materials that are capable of stimulating nutrition processes in plants or their growth environments. Regardless of their nutritional content, they increase the plant's nutrient use efficiency, partial factor productivity, tolerance to abiotic stress, and quality of the crop. Stimulants of biological origin that are soil-applied can promote the establishment, and proliferation of beneficial soil organisms that furnish substrates for plant growth. Biostimulants enhance soil health (physical, chemical, biological properties) by targeting certain major prospects such as the enhanced buffering capacity of the soil, enhanced stability of aggregates, and specific surface area.
According to Cognitive Market Research, dry segment holds the dominating share in the market. Dry biostimulants typically come in powder or granulated form, which are favored for their long shelf-life and stability and reduce the risk of degradation when stored appropriately. Dry formulations are also easier to transport and handle, particularly in large agricultural operations. These products are primarily dispersed on the soil, often with a carrier or as part of a blend with fertilizers for pre-plant soil conditioning. Liquid biostimulants include solutions, suspensions, and emulsions. Dry biostimulants include products in powder, granular, or flake forms. The popularity of dry biostimulants stems from their ease of storage, handling, and transport. They typically have a longer shelf life compared to liquid forms, making them more economical and practical for large-scale agricultural operations. Dry biostimulants are often preferred for pre-planting treatments, such as soil amendments, or mixed with seeds before sowing. Their slow-release nature ensures a sustained effect on the crops, gradually improving soil health and plant growth over time. The versatility and efficiency of dry biostimulants, along with their cost-effectiveness, make them a favored choice in various agricultural applications, particularly in extensive farming practices.
According to Cognitive Market Research, farmers segment holds the dominating share in the market. This includes farmers, research organizations, and others. According to the report, farmers accounted for the largest market share. Farmers utilize biostimulants to enhance crop growth, improve yields, and increase resistance to environmental stresses. For farmers, biostimulants are an integral part of integrated crop management strategies, offering a sustainable alternative to traditional chemical fertilizers and pesticides. The increasing awareness among farmers about the benefits of biostimulants, such as improved nutrient uptake, enhanced soil health, and greater crop resilience, drives their adoption. The diverse range of biostimulants available caters to various crop types and farming practices, from small-scale organic farms to large-scale conventional agriculture. Research organizations, although a smaller segment compared to farmers, play a crucial role in the biostimulants market. These include universities, government agencies, and private research institutions engaged in studying and developing new biostimulant products and technologies. Their work involves exploring novel biostimulant compounds, understanding their mechanisms of action, and determining their efficacy and safety. Research organizations are essential for advancing the science behind biostimulants, leading to the development of more effective and sustainable agricultural solutions.
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I am a well-organized, conscientious, and professional Research Analyst with two plus years of experience. In my current role, I conduct in-depth secondary research, data mining, competitive analysis, DRO's, PR, and Collateral writing. Whilst I enjoy working as part of a team, researching information, analyzing data, and producing results that help my organization to achieve its commercial and financial objectives.
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In her current role, Nisha manages research for both the agriculture and food & beverage categories, leading initiatives to uncover market opportunities and enhance competitive positioning. Her strong analytical skills and ability to provide clear, impactful findings have been crucial to her team’s success. With a deep passion for both sectors and a commitment to continuous professional development, Nisha remains an invaluable asset in the dynamic landscape of market research.
Plant biostimulants are attracting significant attention for their potential applications in the agri-food sector. These efforts have mostly focused on the independent applicability of these two emerging fields to achieve improved agricultural outcomes. However, an even larger impact can be created if the emerging fields of nanotechnology and biostimulant technology are combined. One of the steps made in the direction of improving modern agriculture sustainability was the introduction of plant biostimulants in crop cultivation. These substances, as further explained later, allow to reduce the chemical inputs in the crop production, by enhancing the plants’ physiological and metabolic responses to biotic and abiotic stress.
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Product type | Acid-based, Extract based |
Crop Type | Cereals & Grains, Oilseeds & Pulses, Fruits & Vegetables, Flowers & Ornamentals, Other Crop Types |
Mode of Application | Foliar Treatment, Soil Treatment, Seed Treatment |
Formulation | Dry, Liquid |
End User | Farmers, Research organization, Others |
List of Competitors | Bayer AG (Germany), Koppert (Netherlands), BASF SE (Germany), Syngenta (Switzerland), UPL Ltd (India), IsagroSpA (Italy), Valent Biosciences Corp (US), Eastman Chemical Company (US), Isagro (Italy), Valent Bioscience Corp (France) |
This chapter will help you gain GLOBAL Market Analysis of Biostimulants. Further deep in this chapter, you will be able to review Global Biostimulants Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
Chapter 2 North America Market Analysis
Chapter 3 Europe Market Analysis
Chapter 4 Asia Pacific Market Analysis
Chapter 5 South America Market Analysis
Chapter 6 Middle East and Africa Market Analysis
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Chapter 7 Top 10 Countries Analysis (Only Available with Corporate User License)
Competitor's Market Share and Revenue (Subject to Data Availability for Private Players)
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation Product type Analysis 2019 -2031, will provide market size split by Product type. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by Product type Analysis 2019 -2031
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Chapter 11 Market Split by Crop Type Analysis 2019 -2031
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Chapter 12 Market Split by Mode of Application Analysis 2019 -2031
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Chapter 13 Market Split by Formulation Analysis 2019 -2031
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Chapter 14 Market Split by End User Analysis 2019 -2031
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Biostimulants market
Chapter 15 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Why Acid-based have a significant impact on Biostimulants market? |
What are the key factors affecting the Acid-based and Extract based of Biostimulants Market? |
What is the CAGR/Growth Rate of Cereals & Grains during the forecast period? |
By type, which segment accounted for largest share of the global Biostimulants Market? |
Which region is expected to dominate the global Biostimulants Market within the forecast period? |
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