Global Dry Whole Milk Powder
Market Report
2025
The global Dry Whole Milk Powder market size will be USD 12541.5 million in 2025. Increasing demand for dairy-based products in developing regions is expected to boost sales to USD 18813.75 million by 2033, with a Compound Annual Growth Rate (CAGR) of 5.20% from 2025 to 2033.
The base year for the calculation is 2024. The historical will be 2021 to 2024. The year 2025 will be estimated one while the forecasted data will be from year 2025 to 2033. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, the global Dry Whole Milk Powder market size will be USD 12541.5 million in 2025. It will expand at a compound annual growth rate (CAGR) of 5.20% from 2025 to 2033.
2024 | 2025 | 2032 | 2033 | CAGR | |
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Global Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 43521.6 Million | 121212 | $ 18813.8 Million | 5.2% |
North America Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 4640.36 Million | 121212 | $ 6208.5 Million | 3.7% |
Mexico Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 422.27 Million | 121212 | 121212 | 4.2% |
Canada Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 556.84 Million | 121212 | 121212 | 4.5% |
United States Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 3661.24 Million | 121212 | 121212 | 3.5% |
Europe Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 3637.04 Million | 121212 | $ 5079.7 Million | 4.3% |
Spain Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 298.24 Million | 121212 | 121212 | 3.4% |
United Kingdom Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 611.02 Million | 121212 | 121212 | 5.1% |
Russia Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 563.74 Million | 121212 | 121212 | 3.3% |
Switzerland Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 54.56 Million | 121212 | 121212 | 3.9% |
Italy Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 312.79 Million | 121212 | 121212 | 3.7% |
Denmark Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 76.38 Million | 121212 | 121212 | 4.1% |
Germany Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 720.13 Million | 121212 | 121212 | 4.5% |
Sweden Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 112.75 Million | 121212 | 121212 | 4.4% |
France Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 334.61 Million | 121212 | 121212 | 3.5% |
Luxembourg Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 43.64 Million | 121212 | 121212 | 4.6% |
Rest of Europe Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 509.18 Million | 121212 | 121212 | 3% |
Asia Pacific Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 3009.96 Million | 121212 | $ 5521.8 Million | 7.9% |
Japan Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 415.37 Million | 121212 | 121212 | 6.4% |
Singapore Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 60.2 Million | 121212 | 121212 | 8.2% |
China Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 1264.18 Million | 121212 | 121212 | 7.4% |
Australia Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 156.52 Million | 121212 | 121212 | 7.2% |
South East Asia Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 198.66 Million | 121212 | 121212 | 8.7% |
India Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 301 Million | 121212 | 121212 | 9.8% |
Taiwan Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 117.39 Million | 121212 | 121212 | 7.7% |
South Korea Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 361.2 Million | 121212 | 121212 | 7% |
Rest of APAC Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 135.45 Million | 121212 | 121212 | 7.7% |
South America Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 476.58 Million | 121212 | $ 752.6 Million | 5.9% |
Argentina Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 80.06 Million | 121212 | 121212 | 6.8% |
Brazil Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 203.97 Million | 121212 | 121212 | 6.5% |
Chile Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 34.31 Million | 121212 | 121212 | 6.2% |
Peru Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 39.08 Million | 121212 | 121212 | 6.1% |
Colombia Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 42.42 Million | 121212 | 121212 | 5.7% |
Rest of South America Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 76.73 Million | 121212 | 121212 | 5% |
Middle East Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 501.66 Million | 121212 | $ 827.8 Million | 6.5% |
Qatar Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 40.13 Million | 121212 | 121212 | 6% |
Saudi Arabia Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 176.58 Million | 121212 | 121212 | 6.8% |
Egypt Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 30.1 Million | 121212 | 121212 | 6.3% |
UAE Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 103.34 Million | 121212 | 121212 | 7% |
Turkey Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 40.13 Million | 121212 | 121212 | 7.1% |
Rest of Middle East Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 111.37 Million | 121212 | 121212 | 5.7% |
Africa Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 275.91 Million | 121212 | $ 423.3 Million | 5.5% |
South Africa Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 97.12 Million | 121212 | 121212 | 6.4% |
Nigeria Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 22.07 Million | 121212 | 121212 | 5.7% |
Rest of Africa Dry Whole Milk Powder Market Sales Revenue | 121212 | $ 156.72 Million | 121212 | 121212 | 4.7% |
Base Year | 2024 |
Historical Data Time Period | 2021-2024 |
Forecast Period | 2025-2033 |
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The dry whole milk powder market has seen significant growth driven by its versatility, long shelf life, and wide-ranging applications across various industries. It is a concentrated form of milk where moisture is removed, making it an ideal ingredient for use in products such as infant formula, baked goods, confectioneries, dairy-based beverages, and nutritional supplements. As a high-protein, nutrient-rich dairy product, dry whole milk powder is highly sought after in both developed and emerging markets, where it is valued for convenience and cost-effectiveness. The market has benefited from increased demand for dairy products in emerging economies, driven by population growth and changing dietary preferences. Furthermore, health-conscious consumers are gravitating towards whole milk powder for its wholesome composition, leading to a rise in its inclusion in health and wellness products.
In September 2022, Arla Foods launched a new infant milk formula range under their existing brand. This launch was aimed at strengthening their position in the global infant nutrition market, offering products enriched with essential nutrients and tailored to different stages of infant growth. https://www.arlafoodsingredients.com/about/press-releases/arla-foods-ingredients-offers-key-to-unlocking-potential-in-organic-infant-formula/
The increasing global demand for dairy-based products is a significant driver for the dry whole milk powder market. As consumer preferences shift toward convenient, shelf-stable, and easily transportable dairy products, dry whole milk powder becomes an essential ingredient in various food applications. This product is widely used in infant formulas, bakery products, confectioneries, and beverages, where it offers a stable form of milk with an extended shelf life. Additionally, dry whole milk powder is essential in countries with limited access to fresh milk due to logistical or climatic challenges. As population growth and urbanization continue, particularly in emerging markets, the demand for affordable and nutritious dairy products further fuels the market. The product's versatility and long shelf life make it increasingly popular among manufacturers and consumers alike, propelling market growth across different regions. For instance, Fonterra announced their plan to reduce greenhouse gas emissions by 30% at all their manufacturing sites by 2030, aligning with their long-term sustainability goals.
Emerging markets, especially in Asia-Pacific, Latin America, and Africa, are key regions driving the growth of the dry whole milk powder market. As income levels rise and urbanization increases, the consumption of dairy products has surged in these regions. The demand for dry whole milk powder is particularly strong due to its role in providing essential nutrients and as a functional ingredient in a variety of food products. Moreover, with the expansion of the dairy industry and improved dairy processing capabilities in these regions, there is a higher production of milk powder. Governments in many of these regions are also encouraging dairy farming through subsidies and support for local dairy producers, which further boosts the market. The rise in middle-class populations and changing dietary habits in these regions contribute to the growing consumption of dairy-based foods, further driving the market's expansion.
The market for dry whole milk powder faces challenges due to the volatility in the prices of raw milk, which is a primary ingredient in its production. Changes in supply and demand, caused by factors such as climate conditions, government policies, and market imbalances, directly affect the cost of raw milk. Price fluctuations in feed, energy, and labour costs also contribute to production uncertainty. These rising costs can lead to higher prices for dry whole milk powder, which may discourage consumers and manufacturers from investing in the product. Additionally, unpredictable raw material prices make it difficult for manufacturers to forecast expenses and maintain profitability, potentially leading to market instability.
The Dry Whole Milk Powder (DWMP) industry is experiencing significant constraints because of increasing popularity of veganism and the effects of skyrocketing inflation rates. The worldwide trend towards plant-based diets, fueled by health issues, concerns over the environment, and animal rights activism, has caused comprehensive deflation in demand for milk-based products, such as dry whole milk powder. Shoppers are increasingly choosing plant-based milk alternatives like almond, soy, oat, and coconut milk, which are seen as healthier and more sustainable alternatives. This trend is especially prevalent among younger, health-oriented consumers in North America and Europe, influencing traditional dairy markets.
At the same time, high levels of inflation in most countries have inflated the cost of production and transportation, driving up the overall dry whole milk powder price. From dairy farm feed and energy expenditure to packaging and distribution, inflation has eroded profit margins and rendered DWMP less affordable, particularly in inflation-sensitive developing markets. These increased costs also affect consumer expenditure power, creating a preference for lower-priced, local substitutes or non-dairy alternatives.
These elements are hindering market growth, and it is difficult for DWMP manufacturers to sustain market share and profitability amidst a changing economic and dietary environment.
The market for dry whole milk powder is experiencing a shift towards health-conscious consumer preferences. With increasing awareness around the benefits of high-protein and nutrient-dense foods, more consumers are opting for whole milk powder over other powdered dairy options. This is particularly evident in markets where dairy products are incorporated into nutritional supplements, baby food, and fitness-related food products. Whole milk powder is seen as a wholesome source of vitamins and minerals, and consumers are turning to it due to its longer shelf life and versatile application. As consumers seek better nutrition and convenience, demand for whole milk powder in smoothies, protein bars, and other health-oriented products continues to rise, especially in developed markets.
As the middle-class population grows in regions like Asia Pacific, Latin America, and Africa, there is a notable shift toward higher protein consumption, with dairy products playing a central role. Dry whole milk powder is favoured in these regions due to its affordability, extended shelf life, and ease of transportation. It is used in various forms, including milk beverages, bakery products, confectionery, and nutritional products, catering to the dietary needs of growing populations. This trend is further supported by changing consumer habits as emerging markets increasingly embrace Western dietary patterns that include dairy. Consequently, manufacturers are focusing on tailoring their product offerings to these markets to meet local demand, which has led to significant growth opportunities for dry whole milk powder in these regions.
Opportunities for the Dry Whole Milk Powder
Improvements in production technologies and techniques are opening up tremendous growth opportunities in the Dry Whole Milk Powder (DWMP) market. New technologies like spray drying, roller drying, and sophisticated evaporation systems have enhanced the efficiency, quality, and shelf life of milk powder. These technologies not only provide better retention of nutrients and flavor but also lower energy usage and production costs, making the process more sustainable and cost-effective.
For instance, greater porosity and lower tapped density, milk powder obtained by spray freeze drying exhibited a mean 15% percentage greater re-dispersibility compared to spray-dried powders following agitation for only 20 s.
Moreover, digital monitoring systems and automation in dairy processing facilities enable more precision and uniformity in manufacturing. This provides high-quality output that complies with stringent regulatory requirements, broadening marketability in domestic and foreign markets. Improved technologies also facilitate the production of customized formulations, e.g., fortified milk powders with added vitamins or minerals, to meet particular nutritional requirements in infant nutrition, sports nutrition, and emergency food rations.
In addition, the use of clean-label processing and eco-friendly packaging is in line with changing consumer tastes, spurring growth in health-oriented and ecologically sensitive markets. These advances also enable large-scale production and scalability, creating opportunities for producers to enter new markets where dairy consumption is increasing.
Thus, advanced production techniques are enhancing the competitive position of DWMP and making it more attractive and available to a wider global market.
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The dry whole milk powder market is highly competitive, with key players leveraging their extensive distribution networks, strong brand presence, and innovative product offerings to maintain market leadership. Additionally, emerging players are focusing on cost-efficient manufacturing processes and expanding their reach in developing regions.
In January 2023, Royal FrieslandCampina N.V. launched a new range of milk powder products under its well-known brand, targeting health-conscious consumers worldwide. These products are fortified with additional vitamins and minerals, addressing the nutritional needs of specific consumer segments, including the elderly and athletes. https://www.frieslandcampina.com/uploads/2024/03/FrieslandCampina-Annual-Report-2023.pdf In July 2022, Danone S.A. launched the new Dairy & Plants Blend baby formula to meet parents' desire for feeding options suitable for vegetarian, flexitarian and plant-based diets while still meeting their baby's specific nutritional requirements. https://www.danone.com/newsroom/press-releases/danone-marks-industry-1st-with-launch-of-new-dairy-and-plants-blend-baby-formula-pr.html
On 10 November 2021, Glanbia Co-op acquired full ownership of Glanbia Ireland by purchasing Glanbia plc's 40% share and handing over a €168 million spin-out of plc shares to Members. Glanbia Co-op signed a non-binding agreement with Glanbia plc to acquire full ownership of Glanbia Ireland (GI). Currently, Glanbia Ireland is a strategic joint venture, with 60% ownership by Glanbia Co-op and 40% ownership by Glanbia plc.
(Source- https://www.glanbia.com/our-stories/glanbia-plc-completes-sale-glanbia-ireland)
Top Companies Market Share in Dry Whole Milk Powder Industry: (In no particular order of Rank)
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According to Cognitive Market Research, North America currently dominates the Dry Whole Milk Powder market, and the region is expected to have significant growth during the projected period. This growth is due to its well-established dairy industry, advanced production technologies, and strong demand for dairy-based products. The region benefits from large-scale production capabilities, high consumption rates, and a robust distribution network. Additionally, the growing preference for high-protein, nutrient-dense foods, coupled with the presence of leading manufacturers, further solidifies North America's dominant position in the global market.
Asia-Pacific is expected to make significant gains during the projected period, with the greatest compound annual growth rate (CAGR). This growth is due to rising disposable incomes, urbanization, and changing dietary preferences. As consumers increasingly adopt Western-style diets, the demand for dairy products, including dry whole milk powder, has surged. Additionally, the expanding middle class and growing health awareness contribute to the region's rapid market growth.
The current report Scope analyzes Dry Whole Milk Powder Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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According to Cognitive Market Research, the global Dry Whole Milk Powder market size was estimated at USD 43521.6 Million, out of which North America held the major market share of more than 40% of the global revenue with a market size of USD 4640.36 million in 2025 and will grow at a compound annual growth rate (CAGR) of 3.7% from 2025 to 2033.
According to Cognitive Market Research, the US had a major share in the Dry Whole Milk Powder market with a market size of USD 3661.24 million in 2025 and is projected to grow at a CAGR of 3.5% during the forecast period due to expanding applications in the food and beverage industry.
The Canadian Dry Whole Milk Powder market had a market share of USD 556.84 million in 2025 and is projected to grow at a CAGR of 4.5% during the forecast period due to increasing consumer preference for high-nutrition dairy alternatives.
The Mexico Dry Whole Milk Powder market is projected to witness growth at a CAGR of 4.2% during the forecast period, with a market size of USD 422.27 million in 2025..
According to Cognitive Market Research, the global Dry Whole Milk Powder market size was estimated at USD 12541.5Million, out of which Europe held the market share of more than 30% of the global revenue with a market size of USD 3637.04 million in 2025 and will grow at a compound annual growth rate (CAGR) of 4.3% from 2025 to 2033.
The United Kingdom Dry Whole Milk Powder market had a market share of USD 611.02 million in 2025 and is projected to grow at a CAGR of 5.1% during the forecast period. In the UK, Dry Whole Milk Powder sales witnessed an upswing due to increasing consumer preference for convenient and long-shelf-life dairy products.
The France Dry Whole Milk Powder market is projected to witness growth at a CAGR of 3.5% during the forecast period, with a market size of USD 334.61 million in 2025.
According to Cognitive Market Research, the German Dry Whole Milk Powder market size was valued at USD 720.13 million in 2025 and is projected to grow at a CAGR of 4.5% during the forecast period due to growing applications in infant nutrition and bakery products
The Italy Dry Whole Milk Powder market is projected to witness growth at a CAGR of 3.7% during the forecast period, with a market size of USD 312.79 million in 2025.
The Russia Dry Whole Milk Powder market is projected to witness growth at a CAGR of 3.3% during the forecast period, with a market size of USD 563.74 million in 2025
The Spain Dry Whole Milk Powder market is projected to witness growth at a CAGR of 3.4% during the forecast period with a market size of USD 298.24 million in 2025
The Sweden Dry Whole Milk Powder market is projected to witness growth at a CAGR of 4.4% during the forecast period, with a market size of USD 112.75 million in 2025.
The Denmark Dry Whole Milk Powder market is projected to witness growth at a CAGR of 4.1% during the forecast period, with a market size of USD 76.38 million in 2025
The Switzerland Dry Whole Milk Powder market is projected to witness growth at a CAGR of 3.9% during the forecast period, with a market size of USD 54.56 million in 2025.
The Luxembourg Dry Whole Milk Powder market is projected to witness growth at a CAGR of 4.6% during the forecast period, with a market size of USD 43.64 million in 2025.
The Rest of Europe's Dry Whole Milk Powder market is projected to witness growth at a CAGR of 3.0% during the forecast period, with a market size of USD 509.18 million in 2025.
According to Cognitive Market Research, the global Dry Whole Milk Powder market size was estimated at USD 12541.5Million, out of which APAC held the market share of around 23% of the global revenue with a market size of USD 3009.96 million in 2025 and will grow at a compound annual growth rate (CAGR) of 7.9% from 2025 to 2033.
According to Cognitive Market Research, the China Dry Whole Milk Powder market size was valued at USD 1264.18 million in 2025 and is projected to grow at a CAGR of 7.4% during the forecast period. Dry Whole Milk Powder surged in China due to increasing urbanization and changing dietary preferences.
The Japan Dry Whole Milk Powder market is projected to witness growth at a CAGR of 6.4% during the forecast period, with a market size of USD 415.37 million in 2025
The South Korea Dry Whole Milk Powder market had a market share of USD 361.20 million in 2025 and is projected to grow at a CAGR of 7.0% during the forecast period due to Expanding food and beverage industries.
The Indian Dry Whole Milk Powder market is projected to witness growth at a CAGR of 9.8% during the forecast period, with a market size of USD 301.00 million in 2025.
The Australian Dry Whole Milk Powder market is projected to witness growth at a CAGR of 7.2% during the forecast period, with a market size of USD 156.52 million in 2025.
The Singapore Dry Whole Milk Powder market is projected to witness growth at a CAGR of 8.2% during the forecast period, with a market size of USD 520.52 million in 2025.
The Taiwan Dry Whole Milk Powder market is projected to witness growth at a CAGR of 7.7% during the forecast period, with a market size of USD 117.39 million in 2025.
The South East Asia Dry Whole Milk Powder market is projected to witness growth at a CAGR of 8.7% during the forecast period, with a market size of USD 198.66 million in 2025.
The Rest of APAC Dry Whole Milk Powder market is projected to witness growth at a CAGR of 7.7% during the forecast period, with a market size of USD 135.45 million in 2025.
According to Cognitive Market Research, the global Dry Whole Milk Powder market size was estimated at USD 12541.5Million, out of which South America held the market share of around 5% of the global revenue with a market size of USD 476.58 million in 2025 and will grow at a compound annual growth rate (CAGR) of 5.9% from 2025 to 2033.
According to Cognitive Market Research, the Brazil Dry Whole Milk Powder market size was valued at USD 203.97 million in 2025 and is projected to grow at a CAGR of 6.5% during the forecast period. Dry Whole Milk Powder flourished in Brazil due to the expanding food and beverage industries.
Argentina's Dry Whole Milk Powder market had a market share of USD 80.06 million in 2025 and is projected to grow at a CAGR of 6.8% during the forecast period due to increasing consumer preference for convenient and long-shelf-life dairy alternatives is supporting market growth.
Colombia Dry Whole Milk Powder market is projected to witness growth at a CAGR of 5.7% during the forecast period, with a market size of USD 42.42 million in 2025
Peru Dry Whole Milk Powder market is projected to witness growth at a CAGR of 6.1% during the forecast period, with a market size of USD 39.08 million in 2025.
Chile Dry Whole Milk Powder market is projected to witness growth at a CAGR of 6.2% during the forecast period, with a market size of USD 34.31 million in 2025
The Rest of South America's Dry Whole Milk Powder market is projected to witness growth at a CAGR of 5.0% during the forecast period, with a market size of USD 76.73 million in 2025.
According to Cognitive Market Research, the global Dry Whole Milk Powder market size was estimated at USD 12541.5Million, out of which the Middle East held the major market share of around 2% of the global revenue with a market size of USD 501.66 million in 2025 and will grow at a compound annual growth rate (CAGR) of 6.5% from 2025 to 2033..
The Qatar Dry Whole Milk Powder market is projected to witness growth at a CAGR of 6.0% during the forecast period, with a market size of USD 40.13 million in 2025. Dry Whole Milk Powder sales flourish due to the growing population and increasing urbanization.
The Saudi Arabia Dry Whole Milk Powder market is projected to witness growth at a CAGR of 6.8% during the forecast period, with a market size of USD 176.58 million in 2025.
The Turkey Dry Whole Milk Powder market is projected to witness growth at a CAGR of 7.1% during the forecast period, with a market size of USD 40.13 million in 2025. Dry Whole Milk Powder sales flourished in Turkey due to expanding food processing and bakery industries.
The UAE Dry Whole Milk Powder market is projected to witness growth at a CAGR of 7.0% during the forecast period, with a market size of USD 103.34 million in 2025.
The Egypt Dry Whole Milk Powder market is projected to witness growth at a CAGR of 6.3% during the forecast period, with a market size of USD 30.10 million in 2025.
The Rest of the Middle East Dry Whole Milk Powder market is projected to witness growth at a CAGR of 5.7% during the forecast period, with a market size of USD 111.37 million in 2025
According to Cognitive Market Research, the global Dry Whole Milk Powder market size was estimated at USD 12541.5Million, out of which Africa held the major market share of around 2% of the global revenue with a market size of USD 501.66 million in 2025 and will grow at a compound annual growth rate (CAGR) of 5.5% from 2025 to 2033..
The Nigeria Dry Whole Milk Powder market is projected to witness growth at a CAGR of 5.7% during the forecast period, with a market size of USD 22.07 million in 2025. Dry Whole Milk Powder sales flourish due to the expanding food and beverage industries.
The South Africa Dry Whole Milk Powder market is projected to witness growth at a CAGR of 6.4% during the forecast period, with a market size of USD 97.12 million in 2025.
The Rest of Africa's Dry Whole Milk Powder market is projected to witness growth at a CAGR of 4.7% during the forecast period, with a market size of USD 156.72 million in 2025.
Global Dry Whole Milk Powder Market Report 2025 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Dry Whole Milk Powder Industry growth. Dry Whole Milk Powder market has been segmented with the help of its Product Type Outlook:, Sales Channel Outlook: Application Outlook:, and others. Dry Whole Milk Powder market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
How are Segments Performing in the Global Dry Whole Milk Powder Market?
According to Cognitive Market Research, regular is likely to dominate the Dry Whole Milk Powder Market. This is due to its broad applications in food products, including infant formula, bakery items, and beverages. Its consistent quality, affordability, and rich nutritional profile make it a preferred choice for consumers worldwide. Additionally, regular dry whole milk powder's longer shelf life and ease of transportation have cemented its position as the go-to product for both manufacturers and consumers in various industries.
Organic is the fastest-growing segment in the Dry Whole Milk Powder Market. This growth is due to rising consumer demand for natural and healthier products. Consumers are increasingly avoiding synthetic additives and seeking organic options for their nutritional benefits. This trend is driven by growing health consciousness, increased awareness about food sourcing, and a preference for products free from pesticides and hormones.
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According to Cognitive Market Research, the modern trade segment holds the largest share of the market by providing extensive distribution channels through supermarkets, hypermarkets, and online retail platforms. These outlets offer a wide range of branded and private-label products, enhancing consumer access and convenience. Additionally, modern trade's ability to maintain consistent product availability, competitive pricing, and promotional strategies plays a crucial role in driving the consumption of dry whole milk powder, particularly in urban markets.
In the Dry Whole Milk Powder Market, the online channels segment has been expanding at a rapid pace. This growth is due to the increasing preference for e-commerce shopping. Consumers value the convenience of ordering from home and the availability of a variety of brands. E-commerce platforms also enable easier access to niche, organic, and speciality milk powders, further driving growth in this channel.
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According to Cognitive Market Research, the dairy whiteners segment holds the largest market share due to their widespread use in coffee, tea, and other beverages as a convenient alternative to fresh milk. Their long shelf life, cost-effectiveness, and ability to enhance flavour make them highly popular, particularly in regions with limited refrigeration infrastructure. Additionally, dairy whiteners cater to a growing demand for quick, easy-to-use dairy ingredients in both commercial and household applications.
In the Dry Whole Milk Powder market, the rapidly growing sector is the nutritional supplements category due to increasing consumer demand for health and wellness products. Whole milk powder, rich in proteins, vitamins, and minerals, is a key ingredient in protein powders, meal replacements, and sports nutrition. As health-conscious consumers seek convenient and nutrient-dense options, the use of dry whole milk powder in nutritional supplements is expanding, particularly in developed markets and among fitness enthusiasts.
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Conclusion
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Disclaimer:
Product Type Outlook: | Regular, Instant, UHT (Ultra High Temperature), Caramelized, Organic |
Sales Channel Outlook: | Modern Trade, Traditional Grocery Store, Convenience Stores, Online Channels, Direct Sales |
Application Outlook: | Home Reconstitutions, Dairy Whiteners, Bakery and Confectionery, Desserts, Ice-cream, Dairy Blends, Snacks, Nutritional Supplements, Others |
List of Competitors | American Dairy Products Institute., AgMotion, Inc., Agri-Dairy Products Inc., Alamfoods Inc., Global DairyTrade Holdings Limited, The LittleOak Company, Bluegrass Ingredients, Inc., Breen Dairy Trading, Inc., Cayuga Milk Ingredients, Chicago Dairy Corporation, Clofine Dairy, All American Foods, Dairy Trade USA LLC., Nestle, Lactalis Group, Fonterra Co-operative Group Limited, DANA DAIRY GROUP, Saputo Inc., Amul Dairy Anand |
This chapter will help you gain GLOBAL Market Analysis of Dry Whole Milk Powder. Further deep in this chapter, you will be able to review Global Dry Whole Milk Powder Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
This chapter will help you gain North America Market Analysis of Dry Whole Milk Powder. Further deep in this chapter, you will be able to review North America Dry Whole Milk Powder Market Split by various segments and Country Split.
Chapter 2 North America Market Analysis
This chapter will help you gain Europe Market Analysis of Dry Whole Milk Powder. Further deep in this chapter, you will be able to review Europe Dry Whole Milk Powder Market Split by various segments and Country Split.
Chapter 3 Europe Market Analysis
This chapter will help you gain Asia Pacific Market Analysis of Dry Whole Milk Powder. Further deep in this chapter, you will be able to review Asia Pacific Dry Whole Milk Powder Market Split by various segments and Country Split.
Chapter 4 Asia Pacific Market Analysis
This chapter will help you gain South America Market Analysis of Dry Whole Milk Powder. Further deep in this chapter, you will be able to review South America Dry Whole Milk Powder Market Split by various segments and Country Split.
Chapter 5 South America Market Analysis
This chapter will help you gain Middle East Market Analysis of Dry Whole Milk Powder. Further deep in this chapter, you will be able to review Middle East Dry Whole Milk Powder Market Split by various segments and Country Split.
Chapter 6 Middle East Market Analysis
This chapter will help you gain Middle East Market Analysis of Dry Whole Milk Powder. Further deep in this chapter, you will be able to review Middle East Dry Whole Milk Powder Market Split by various segments and Country Split.
Chapter 7 Africa Market Analysis
This chapter provides an in-depth analysis of the market share among key competitors of Dry Whole Milk Powder. The analysis highlights each competitor's position in the market, growth trends, and financial performance, offering insights into competitive dynamics, and emerging players.
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
This chapter would comprehensively cover market drivers, trends, restraints, opportunities, and various in-depth analyses like industrial chain, PESTEL, Porter’s Five Forces, and ESG, among others. It would also include product life cycle, technological advancements, and patent insights.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation Product Type Outlook: Analysis 2019 -2031, will provide market size split by Product Type Outlook:. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by Product Type Outlook: Analysis 2021 - 2033
The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 11 Market Split by Sales Channel Outlook: Analysis 2021 - 2033
The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 12 Market Split by Application Outlook: Analysis 2021 - 2033
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Dry Whole Milk Powder market
Chapter 13 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Chapter 14 Research Methodology and Sources
Why Regular have a significant impact on Dry Whole Milk Powder market? |
What are the key factors affecting the Regular and Instant of Dry Whole Milk Powder Market? |
What is the CAGR/Growth Rate of Modern Trade during the forecast period? |
By type, which segment accounted for largest share of the global Dry Whole Milk Powder Market? |
Which region is expected to dominate the global Dry Whole Milk Powder Market within the forecast period? |
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Country level Data Customization |
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Company Level |
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Additional Data Analysis |
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Additional Qualitative Data |
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Additional Quantitative Data |
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Service Level Customization |
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