Global Edible Oil And Fats
Market Report
2024
Edible Oil And Fats Market size will be USD 218541.2 million in 2024 and will expand at a compound annual growth rate (CAGR) of 5.00% from 2024 to 2031.Â
The base year for the calculation is 2023 and 2019 to 2023 will be historical period. The year 2024 will be estimated one while the forecasted data will be from year 2025 to 2031. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, the global Edible Oil And Fats Market size will be USD 218541.2 million in 2024 and will expand at a compound annual growth rate (CAGR) of 5.00% from 2024 to 2031.
Base Year | 2023 |
Historical Data Time Period | 2019-2023 |
Forecast Period | 2024-2031 |
Global Edible Oil And Fats Market Sales Revenue 2024 | $ 218541 Million |
Global Edible Oil And Fats Market Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 5% |
North America Edible Oil And Fats Market Sales Revenue 2024 | $ 87416.5 Million |
North America Edible Oil And Fats Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 3.2% |
Europe Edible Oil And Fats Market Sales Revenue 2024 | $ 65562.4 Million |
Europe Edible Oil And Fats Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 3.5% |
Asia Pacific Edible Oil And Fats Market Sales Revenue 2024 | $ 50264.5 Million |
Asia Pacific Edible Oil And Fats Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 7% |
South America Edible Oil And Fats Market Sales Revenue 2024 | $ 10927.1 Million |
South America Edible Oil And Fats Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 4.4% |
Middle East and Africa Edible Oil And Fats Market Sales Revenue 2024 | $ 4370.82 Million |
Middle East and Africa Edible Oil And Fats Compound Annual Growth Rate (CAGR) for 2024 to 2031 | 4.7% |
Market Split by Type |
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Market Split by End-use |
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Market Split by Nature |
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Market Split by Source |
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Market Split by Distribution Channel |
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List of Competitors |
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Regional Analysis |
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Country Analysis |
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Key Qualitative Information Covered |
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Edible Oil And Fats Market is Segmented as below. Particular segment of your interest can be provided without any additional cost. Download the Sample Pages!
The market for edible oils and fats includes a range of vegetable oils, animal fats, and their byproducts that are mostly utilized in industrial settings, food production, and cooking. Common fats are butter, lard, and tallow; common oils are soybean, palm, sunflower, and olive oil. Numerous factors, including population growth, dietary patterns, health concerns, and economic situations, have an impact on this industry. Health-conscious consumers' need for better oil options has raised demand in products like avocado and olive oils. An additional layer of complication is the potential influence of weather fluctuations and climate change on agricultural yields and prices. Regulations, sustainability issues, and technical developments in extraction and processing techniques all have an impact on market dynamics.
The increasing demand for edible oils and fats is being driven by the combination of a growing global population and rising disposable incomes. This trend is particularly noticeable in emerging countries, where there is a shift in the use of processed foods. Convenient, pre-packaged food products are more frequently chosen by people with more disposable income since they frequently include edible oils and fats as main ingredients. This increase in demand highlights the necessity of efficient supply chains and sustainable production techniques in order to satisfy the changing nutritional needs of a growing population while reducing environmental effects.
The market for edible oils is seeing a change in consumer tastes due to a move towards health-consciousness. As wellness becomes more and more important, there is a greater need for oils that are thought to be healthier options. The increased use of avocado, canola, and olive oils is attributed to their claimed health advantages over saturated fats. These solutions are attracting more and more attention from consumers due to their ability to enhance general well-being and heart health. This trend mirrors a larger shift in society toward more thoughtful eating choices, which has prompted producers to come up with new goods that cater to these tastes. As a result, the market is seeing a noticeable increase in demand for oils that satisfy consumers who are health-conscious and want to give their dietary intake top priority.
The reliability of the production of edible oil is seriously threatened by climate change because of its effects on crop yields and weather patterns. Variations in temperature, precipitation, and severe weather can cause disturbances to oilseed crops' growth and development, resulting in lower yields and deteriorated quality. Edible oil prices and availability may fluctuate as a result of this supply disruption, which would have an impact on both producers and consumers. The geographic distribution of favorable growing places for specific oilseeds may also shift due to climate change, which would complicate the dynamics of production even more. It is essential to address climate change through adaptation and mitigation measures in order to guarantee the edible oil supply chain's resilience in the face of environmental difficulties..
The global market for edible oils and fats has been impacted by the COVID-19 epidemic in a number of ways. At first, supply chains were hampered by lockdowns and transit interruptions, which resulted in temporary shortages and price instability. Demand for edible oils, especially those regarded as healthier options, increased as a result of consumer behavior shifts toward home cooking and healthy eating habits. But purchasing habits have also been impacted by financial limitations and economic uncertainty in many areas, which has resulted in variations in demand. The epidemic has also brought attention to how crucial sustainable manufacturing and sourcing methods are to building resilience against future shocks. All things considered, the industry has suffered difficulties, but it has also witnessed opportunities arise as a result of shifting customer preferences and a renewed emphasis on supply chain resilience.
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Key players deploy strategic initiatives such as product innovations, partnerships, and mergers. Companies prioritize R&D to introduce cutting-edge products, ensuring a competitive edge. Robust distribution networks and adherence to quality standards amplify market presence, fostering an environment where agility and innovation define industry leaders.
Top Companies Market Share in Edible Oil And Fats Industry: (In no particular order of Rank)
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According to Cognitive Market Research, North America dominated the market in 2024 and accounted for around 40% of the global revenue. The market for edible oils and fats is expanding in North America due to a number of causes, including growing disposable incomes, a growing health-conscious customer base, and a desire for better oil options like avocado and olive oil. The shift in consumer tastes toward natural and organic goods is another factor driving the market's growth in the area.
The Europe region is witnessing an increase, in the sales of reagents. The market for edible oils and fats in Europe is growing for a number of reasons. The market for healthier products like canola and olive oil is driven by trends in health-conscious consumer behavior. Concerns about sustainability also drive the market toward environmentally friendly production techniques. A shift in dietary preferences toward natural and organic products as well as rising disposable incomes are factors driving the market's growth trajectory in the area.
The current report Scope analyzes Edible Oil And Fats Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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According to Cognitive Market Research, the global Edible Oil And Fats market size was estimated at USD 218541.2 Million out of which North America held the major market of more than 40% of the global revenue with a market size of USD 87416.48 million in 2024 and will grow at a compound annual growth rate (CAGR) of 3.2% from 2024 to 2031.
The market for edible oils and fats in North America is expanding steadily due to a number of causes. The growing trend of health-conscious consumers is driving up demand for better oil options, such as avocado and olive oils. The region's shifting dietary tastes toward natural and organic products, coupled with rising disposable incomes, are also driving market expansion. The organic oils and fats market is one noteworthy sector that is expanding, indicating consumer preferences for goods devoid of artificial chemicals and pesticides. In summary, the market for edible oils and fats in North America is expected to continue expanding due to shifting consumer tastes and an increasing focus on sustainability and health.
Country Analysis
According to Cognitive Market Research, with a market value of USD 218541.2 million in 2024 and projected to expand at a compound annual growth rate (CAGR) of 3.5% from 2024 to 2031. Europe accounted for a share of over 30% of the global market size of USD 65562.36 million. The market for edible oils and fats is expanding significantly in Europe due to a number of causes. Concerns about sustainability are driving demand for eco-friendly production methods, while health-conscious customers are driving demand for healthier options like canola and olive oil. The market for specialty oils is one area that is clearly growing, as demand for oils like avocado and coconut for use in cooking and cosmetics rises. The market for edible oils and fats in Europe is expected to develop in the coming years due to customer demand for sustainable and healthier goods in a variety of industries.
According to Cognitive Market Research, the global Edible Oil And Fats market size was estimated at USD 218541.2 Million out of which Asia Pacific held the market of around 23% of the global revenue with a market size of USD 50264.48 million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.0% from 2024 to 2031.
The market for edible oils and fats is booming in the Asia Pacific area for a number of reasons. Cooking oils and fats are being consumed at an increasing rate due to population expansion, rapid urbanization, and rising disposable incomes. The palm oil market is one area that is expanding remarkably, driven by the product's affordability and adaptability in a range of uses. Concerns regarding environmental effect and sustainability notwithstanding, palm oil continues to be a major participant in the edible oils business in the region. In general, the market for edible oils and fats in Asia Pacific is expected to grow further due to the region's developing economies and changing eating patterns.
According to Cognitive Market Research, the global Edible Oil And Fats market size was estimated at USD 218541.2 Million out of which Latin America market of more than 5% of the global revenue with a market size of USD 10927.06 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.4% from 2024 to 2031. The market for edible oils and fats in Latin America is expanding due to a number of factors, including changing dietary preferences, rising health consciousness, and population increase. The market for avocado oil is one that is experiencing notable expansion because of its purported health benefits and culinary diversity. Notwithstanding obstacles including shifting commodity prices and environmental worries, Latin America continues to be a major force in the world market for edible oils. Due to its abundant agricultural resources and rising demand, the area is well-positioned to grow further and present profitable prospects for both foreign and domestic producers.
According to Cognitive Market Research, the global Edible Oil And Fats market size was estimated at USD 218541.2 Million out of which Middle East and Africa held the major market of around 2% of the global revenue with a market size of USD 4370.82 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.7% from 2024 to 2031. The market for edible oils and fats in the Middle East and Africa is expanding steadily due to variables such population increase, urbanization, and shifting dietary habits. The market for olive oil is one area that is noticeably growing, driven by rising consumer knowledge of its culinary variety and health advantages. Notwithstanding obstacles like political unrest and a lack of water, the region's rich agricultural resources present a substantial opportunity for future market expansion. The Middle East and Africa have the potential to emerge as major players in the global edible oils market due to the growing desire for sustainable and healthier alternatives.
Global Edible Oil And Fats Market Report 2024 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Edible Oil And Fats Industry growth. Edible Oil And Fats market has been segmented with the help of its Type, End-use Nature, and others. Edible Oil And Fats market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
According to Cognitive Market Research, Edible Oil held the major market share over the forecast period. Due to growing demand for cooking oils and fats brought on by population expansion, urbanization, and shifting dietary habits, the worldwide edible oils market is expanding steadily. Market expansion is aided by rising disposable incomes and a move toward healthy oils like canola, avocado, and olive oil. The sector is expanding due to rising awareness of sustainability and technological breakthroughs in extraction procedures.
Edible Fats is the fastest-growing category over the forecast period. Due to a number of causes, the edible fats section of the edible oils and fats market is expanding. Demand is driven by shifting consumer preferences toward healthy fats including unsaturated and plant-based fats. Market expansion is further aided by the growing use of healthy cooking oils and the growing appeal of specialty fats for industrial uses. Growing health consciousness and changing food patterns also contribute to this increase.
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According to Cognitive Market Research, Food & Beverage hold a prominent market share. The market for edible oils and fats is growing primarily due to the food and beverage industry. Avocado, canola, and olive oils are in higher demand as customer attitudes change in favor of healthier options. The food industry's emphasis on developing innovative products and using healthier ingredients also helps to drive market expansion. The growing use of edible oils and fats in food products is also a result of urbanization and rising disposable incomes.
Personal Care & Cosmetics is the fastest-growing category over the forecast period. Because these ingredients are used in a variety of products, the personal care and cosmetics sectors are propelling expansion in the edible oils and fats market. Oils like coconut, jojoba, and argan are becoming more and more well-liked because of their advantageous qualities for makeup, skincare, and haircare. Demand is further fueled by consumer preferences for natural and organic products, which is driving market expansion in this industry.
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According to Cognitive Market Research, Organic, held the major market share over the forecast period. The market for edible oils and fats is growing mostly due to the organic segment. Demand for organic oils and fats has increased as consumers' awareness of sustainability in the environment and health has grown. Organic products, like organic coconut oil and olive oil, are becoming more popular as consumers look for goods devoid of artificial chemicals and pesticides. The strict requirements for organic certification serve as additional support for this trend.
Conventional is the fastest-growing category over the forecast period. Even if the organic industry is expanding, conventional edible oils and fats continue to rule the market because of their greater accessibility and more affordable rates. These oils, which include sunflower, palm, and soybean oil, serve a wider range of customers, including those who are budget conscious. Furthermore, despite the emergence of organic alternatives, conventional oils continue to develop and dominate the market due to their widespread use in a variety of food processing applications.
According to Cognitive Market Research Natural held the major market share over the forecast period. The market for edible oils and fats is rising because consumers are becoming more and more interested in natural products. More and more consumers are looking for oils and fats that come from natural sources without any artificial ingredients or preservatives. Due to their perceived health benefits and adaptability in cooking and food preparation, natural choices including avocado, coconut, and olive oils are becoming more and more popular, which is driving market growth.
Synthetic is the fastest-growing category over the forecast period. The market for edible oils and fats is not significantly driven by synthetic oils and fats. The need for synthetic alternatives has decreased as customer preferences shift more and more toward natural and organic items. Consumers are choosing more natural options due to worries about the health effects of synthetic ingredients and processing techniques. As a result, there is still room for growth in this market for synthetic oils and fats.
According to Cognitive Market Research, Online held the major market share over the forecast period. The market for edible oils and fats is expanding thanks in large part to the online retail industry. Online purchasing makes it easier for customers to obtain a wide range of products, including specialist oils and fats. Online platforms give customers a practical way to research and buy many possibilities, which helps the market grow internationally.
Offline is the fastest-growing category over the forecast period. The market for edible oils and fats continues to grow significantly due in large part to offline retail channels. Even with the popularity of internet shopping, a lot of people still choose buying food and groceries from physical stores. By providing a large assortment of edible oils and fats, offline retailers support the market's ongoing growth through conventional retail channels and accommodate a range of consumer preferences.
Research Analyst at Cognitive Market Research
I am a well-organized, conscientious, and professional Research Analyst with two plus years of experience. In my current role, I conduct in-depth secondary research, data mining, competitive analysis, DRO's, PR, and Collateral writing. Whilst I enjoy working as part of a team, researching information, analyzing data, and producing results that help my organization to achieve its commercial and financial objectives.
Nisha Deore is a highly skilled Research Analyst with over three years of experience specializing in the agriculture and food & beverage sectors. Her expertise encompasses secondary research, data mining, competitive analysis, and the development of detailed collateral and PR materials. Known for her meticulous approach, Nisha designs robust research methodologies and delivers actionable insights that support her organization’s commercial and financial objectives.
In her current role, Nisha manages research for both the agriculture and food & beverage categories, leading initiatives to uncover market opportunities and enhance competitive positioning. Her strong analytical skills and ability to provide clear, impactful findings have been crucial to her team’s success. With a deep passion for both sectors and a commitment to continuous professional development, Nisha remains an invaluable asset in the dynamic landscape of market research.
Please note, we have not disclose, all the sources consulted/referred during a market study due to confidentiality and paid service concern. However, rest assured that upon purchasing the service or paid report version, we will release the comprehensive list of sources along with the complete report and we also provide the data support where you can intract with the team of analysts who worked on the report.
Disclaimer:
Type | Edible Oil , Edible Fats |
End-use | Food & Beverage , Personal Care & Cosmetics , Biofuel & Energy , Pharmaceuticals , Others |
Nature | Organic , Edible Oil , Edible Fats , Conventional , Edible Oil , Edible Fats |
Source | Natural , Synthetic |
Distribution Channel | Online , Offline |
List of Competitors | Cargill Inc., Bunge Limited, Archer Daniels Midland Company (ADM), Wilmar International Ltd., IOI Corporation Berhad, Musim Mas Holdings Pte. Ltd., Golden Agri-Resources Ltd., AAK AB, Intercontinental Exchange (ICE), Unilever. |
This chapter will help you gain GLOBAL Market Analysis of Edible Oil And Fats. Further deep in this chapter, you will be able to review Global Edible Oil And Fats Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
Chapter 2 North America Market Analysis
Chapter 3 Europe Market Analysis
Chapter 4 Asia Pacific Market Analysis
Chapter 5 South America Market Analysis
Chapter 6 Middle East and Africa Market Analysis
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Chapter 7 Top 10 Countries Analysis (Only Available with Corporate User License)
Competitor's Market Share and Revenue (Subject to Data Availability for Private Players)
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation Type Analysis 2019 -2031, will provide market size split by Type. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by Type Analysis 2019 -2031
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Chapter 11 Market Split by End-use Analysis 2019 -2031
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Chapter 12 Market Split by Nature Analysis 2019 -2031
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Chapter 13 Market Split by Source Analysis 2019 -2031
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Chapter 14 Market Split by Distribution Channel Analysis 2019 -2031
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Edible Oil And Fats market
Chapter 15 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Why Edible Oil have a significant impact on Edible Oil And Fats market? |
What are the key factors affecting the Edible Oil and Edible Fats of Edible Oil And Fats Market? |
What is the CAGR/Growth Rate of Food & Beverage during the forecast period? |
By type, which segment accounted for largest share of the global Edible Oil And Fats Market? |
Which region is expected to dominate the global Edible Oil And Fats Market within the forecast period? |
Segmentation Level Customization |
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Region level Data Customization |
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Additional Data Analysis |
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Additional Qualitative Data |
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Additional Quantitative Data |
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